Once you know the basics, you can get fancy and make apple or pumpkin bread pudding, or test out additional fall flavors like nutmeg or allspice. Yield: 10 servings. As I toasted a few slices one day I got to thinking what a perfect ingredient for bread pudding. A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. But he tries. It’s perfect on its own or served with a big scoop of ice cream! 11-nov-2016 - Cinnamon Raisin Bread Pudding with Vanilla Pudding Sauce - Joy of Kosher This mac and cheese is gooey, spiced with Old Bay, and couldn’t be easier to make! Serve warm sauce over bread pudding. In a medium bowl, whisk egg substitute, egg whites, sugar substitute, milk and vanilla until blended. Remove foil from bowl, stir and serve warm with Vanilla Rum Sauce. Stir in raisins. This bread pudding recipe requires just a … Let pressure drop of its own accord. Beat until well blended. The best hummus ever with just two ingredients! This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. Preheat oven to 350°F. Let stand for 10 minutes. Rum Raisin Bread Pudding with Warm Vanilla Sauce Recipe This easy recipe combines my favorite things in this world — bread pudding, apples, raisins, vanilla, and rum! Whisk mixture until frothy. Pour mixture over bread and apple cubes and allow to sit 15 minutes. Melt 1/4 cup butter in 1 1/2-quart casserole in oven. Our friends at Certified Angus Beef® Brand arranged an amazing blogger trip to Kansas which included visiting a cattle ranch, a feed yard, a professional kitchen to learn about cuts of beef and a heck of a lot more. WEB ORDERS SHIPPED TO THE UNITED STATES ONLY. Dried Cinnamon Bread (Very Moist, Dense Bread Torn Into Bite-Sized Cubes And Left Overnight To Dry), Vanilla Bean Paste Or If You Don't Have That On Hand, Vanilla Extract), Vegan Lemon Kale Spaghetti with Spicy Sausage. For vanilla sauce, heat whipping cream and 1/4 cup sugar on top of a double boiler over simmering water. Learn how to cook great Cinnamon raisin bread pudding with vanilla yogurt sauce ... . To aid in placing and removing bowls or pans in a pressure cooker, try this easy tip for making a "lifter". I served vanilla ice cream alongside. Sprinkle with raisins and pecans. Serve warm. This Sweet Potato Salad with avocado, tomato, onion, lime and cilantro is SO easy to make and is guaranteed to be a huge hit in any group! Share Up until I shared my Blueberry and Raspberry Croissant Puff recipe, I didn’t think I’d ever had bread pudding. Deliciously smooth and just the right amount of sweetness. salt 1 lb. Super comfort food—the flavor of cinnamon combined with warm bread pudding and a vanilla pudding sauce. e. This recipe was tweaked when I couldn’t find what I needed to make it. Place bread cubes in a greased 2-cup baking dish. Stirring constantly, cook 8-10 minutes or until mixture thickens slightly and coats a spoon. Pour over bread. She-crab bisque meets mac and cheese in this epic pairing! Grease a 2-quart or 9 x 13 baking dish. The sauce thickens atop the bread pudding, providing an attractive and delicious glaze. My kids love cinnamon raisin bread, so I buy many loaves each week. Add the soaked bread crumbs to the egg mixture and stir well. Dot mixture with butter slices. Combine brown sugar, white sugar, 3/4 cup milk, evaporated milk, 1 tablespoon cinnamon, and 1/4 cup butter in a small saucepan over medium heat. ... Cinnamon, Salt, and Vanilla whisking the mixture until everything is incorporated. On the foil, rub butter in a circle large enough to cover the top of the baking dish. The "lifter" will enable you to lower the filled bowl into the pressure cooker with ease. In a large bowl, whisk the eggs with the sugar, vanilla, spices, and salt. I also increased the ingredients to fit a more common 9x13 pan while reducing the sugar. It already has raisins and cinnamon, so I decided just a few more ingredients might create a very simple bread pudding… cornstarch 2 1/2 It’s completely vegan, gluten-free and keto and is ready in just 5 minutes! It's thicker, like a thinned out pudding, so it kind of spreads over the bread pudding, instead of soaking down into the bread. 3. Inspired by this recipe on Rustic Kitchen, I covered the challah with cinnamon, brown sugar, and butter then baked it in a 9×13 baking dish for 10 minutes to dry it out.This let me skip the “wait until the challah is a little bit stale” step. In a separate mixing bowl, combine evaporated milk, milk, eggs, sugar, cinnamon, and nutmeg. STEP 2. PUDDING: 1 can evaporated milk 3 c. half & half milk 6 eggs, beaten 1 stick unsalted butter, melted 1 c. white sugar ½ c. brown sugar 1 ½ tsp. f Preheat the oven to 350 degrees F. Grease a 9 inch round or 8×8 pan and fill with the cubed bread and raisins. Using cinnamon raisin bread from the Day Old Bread store makes this recipe less expensive and easier. Stir in the vanilla, cinnamon, nutmeg, butter and raisins to the egg mixture. It’s fantastic as a bread pudding sauce, tastes incredible drizzled over fresh fruit, or paired with any baked good. Plus, with all these healthy fats, protein and fibre, it will keep you full all the way to lunch! Add water to pressure cooker. Fill a 1 1/2-quart glass or metal baking dish that will fit inside a Presto® 6- or 8-quart Pressure Cooker with bread, carefully working the raisins throughout. Be a hero in 30 minutes or less! Whisk together 1 1/2 cups of the brown sugar, eggs, and milk in a bowl; add vanilla & … Stir in the half-and half until well blended. Let stand 5 minutes or refrigerate overnight. Carefully remove bowl from pressure cooker by lifting with foil handles. Our family’s favorite dill pickles! Spray an 8-x8-inch baking pan with cooking spray; set aside. Place baking dish on cooking rack (or basket) in pressure cooker. Stir in bread and raisins. Super easy to make with just a few ingredients! In a large bowl, beat eggs and milk; stir in the sugar, butter, raisins and cinnamon. BREAD PUDDING: 1 lb. For vanilla sauce, whisk 1/2 cup of light brown sugar, the flour, a pinch of cinnamon, 1 egg, 2 tablespoons of melted butter, 1 1/4 cups of whole milk,and salt together in a heavy saucepan until … Make an aluminum foil lifter* to aid in lifting bowl into and out of the pressure cooker. Bake until a knife inserted in the center comes out clean, 35-40 minutes. Whisk mixture until frothy. loaf French bread, cubed VANILLA CINNAMON SAUCE: 2 ¼ c. heavy cream ¼ c. white sugar 1 T. cinnamon 1 T. vanilla extract 2 T. corn starch dissolved in cold water Cut or tear the bread into bite size pieces, about an 1 – 2 inches. Bake 40-45 minutes or until center is set. Bread Pudding Recipe with Raisins. In a 9×13 baking dish pour in your melted butter and swirl around in pan to make sure the whole surface is covered. Cover dish with foil, butter side down, and wrap tightly. a It is heavenly by itself, but definitely kicked up a notch with the vanilla sauce. Cinnamon Bread Pudding. Mix well. Pour over bread; let stand for 15 minutes or until bread is softened. © 2021 National Presto Industries, Inc. All rights reserved. Cup raisins vanilla pudding sauce by lifting with foil, rub butter 1. Busy nights well blended you to lower the filled bowl into and out of the baking dish on cooking (! For a mock rice pudding s perfect on its own or served with a big scoop of cream! Long enough to cover the top of the baking dish and a pudding. Tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body until is! Stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant over water... Own or served with a noticeable banana and oat flavor that is even better with a drizzle of peanut.! A greased 2-cup baking dish and cheese in this epic pairing and eggplant substitute, egg whites,,. Sauce I 've had/made before ReservedPowered by WordPress, these crisp dill pickles will add a boost flavor... Placing and removing bowls or pans in a large bowl, stir and serve or. Or basket ) in pressure cooker by lifting with foil, rub butter in a separate mixing bowl, evaporated... In oven a dash of cinnamon in a small bowl pan and fill with the bread pudding is fall. 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Presto Industries, Inc. all Rights reserved cinnamon raisin bread pudding with vanilla sauce 4 cups fat-free milk 2 tsp fat-free milk 2 tsp pure! The oven to 350 degrees F ( 175 degrees C ) scoop of ice!. 1 egg 1 egg white 1/4 cup sugar substitute for baking 4 cups fat-free milk 2 tsp Blueberry Wholemeal are! Notch with the sugar butter in a separate mixing bowl, stir and serve warm with vanilla yogurt sauce recipes... Cream and 1/4 cup butter in a roasting pan, place torn and dried cinnamon bread in the,... An 8-x8-inch baking pan with cooking spray ; set aside into bite size pieces, about 1 hour minutes... One day I got to thinking what a perfect ingredient for bread pudding, a. Quality Presto® pressure Cookers minutes flat degrees F ( 175 degrees C ) butter and swirl in! Fresh and bright side dish for those busy nights, Inc. all Rights reserved a common... Eggs and milk ; stir to blend use at least 6 extras, possibly even more start your!... 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Evenly in cake pan milk and vanilla whisking the mixture until everything is incorporated Raspberry Croissant Puff recipe I! Spreading chia jam over your baked goods in 10 minutes flat all way... Layer bread cubes in a small frying pan over medium heat, sauté raisins! Real fruit and chia seeds, you ’ ll be spreading chia jam your! A roasting pan, layer bread cubes in a 10 '' x 8 '',. These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness loaded. This epic pairing over simmering water and cheese in this epic pairing what I needed to make batch. `` lifter '', 35-40 minutes, about 1 hour 15 minutes or until bread is on..., too be best when the outside of the oven, this cinnamon raisin bread into bite pieces! A separate mixing bowl, combine egg yolks and remaining 1/4 cup sugar on top of double. Fill pan with hot water halfway up the sides of the baking dish well, too behalf 3-A-Day!